A Brooklyn bistro with Haitian-French influences. Their griot tacos, plantain-crusted fish, and Haitian-spiced brunch dishes blend Caribbean soul with modern plating. Great for a creative take on Haitian classics.
A Brooklyn bistro with Haitian-French influences. Their griot tacos, plantain-crusted fish, and Haitian-spiced brunch dishes blend Caribbean soul with modern plating. Great for a creative take on Haitian classics.
Owner
April 22, 2026 at 8:10 pmGreat for a proper dinner — not takeout energy, actual date-night Haitian. Wine list is small but thoughtful. Reserve for Flag Day weekend.
Helpful ReviewOwner
April 22, 2026 at 8:10 pmThe longest-standing Haitian sit-down in Brooklyn for a reason. Poisson gros sel was excellent — properly salted, not overcooked. Service knows what they’re doing.
Helpful Review